By Sarah E. Teller
FOR MORE THAN 100 YEARS NOW, THE CHURCH AT 1841 PINECREST DRIVE has been serving Ferndale’s spiritual needs, originally as the First Baptist Church and now the Renaissance Vineyard Church. There has certainly been a lot of change over that time.
In 1915, a Highland Park parish branched out to the Ferndale area looking to reach a new population of  believers, according to RVC founding pastor Jim Poole. For the next twelve years, the church expanded and began meeting in several different locations across town. “The pastor at the time was also the Superintendent of Ferndale Schools,” Poole said. “They met for a while all along the 9 Mile corridor.”
believers, according to RVC founding pastor Jim Poole. For the next twelve years, the church expanded and began meeting in several different locations across town. “The pastor at the time was also the Superintendent of Ferndale Schools,” Poole said. “They met for a while all along the 9 Mile corridor.”
In 1927, the current location was built, and First Baptist Church officially took root in the community. Pool explained, “Like lots of groups over the years, it has experienced ups and downs. There was growth in the area post World War II. So, the church expanded in the 1950s. Then people moved away, or the nature of their religious engagement changed some. It entered decline and was looking at the possibility of closing the doors.”
INSTEAD, HOWEVER, IN 2011, First Baptist Church merged with Royal Oak Vineyard Church, a parish that was started in 2001 by Poole, his wife, and another partner. Poole moved his congregation over and the name changed to Renaissance Vineyard Church.
“Many of our members were already living in Ferndale,” Poole said. “We drafted a proposal for the plan we had so both congregations could vote, and the majority were in favor.”
By merging the two into one, immediately there were more helping hands for many of the services the church offered to residents. “We have a heart for this city and its community, for serving others and fostering relationships.” Poole said.
Of course, there were some roadblocks along the way. “In the beginning, we were running around 100 miles-per-hour to figure out the details and how to keep up,” he added. “It was pretty challenging. But the way I look at it, we could have nit-picked the process to death or we could just trust the plan. We had enough clarity to move through it.”
NOW, THERE ARE MANY MEMBERS who have been there for decades, and equally as many newcomers. Poole explained, “There is a pretty steady group who have been here anywhere from 20 to 50 years, but there were also a lot of new, young families. Our nursery is exploding.” He added, “Attendance-wise, there are about 100 adults and children and there are roughly 200 people who self-identify this as being their home church.”
At the 100-year celebration, Renaissance requested words of encouragement and blessings from Ferndale  Schools, the Chamber of Commerce, and the City of Ferndale, as well as its community network groups and those who have oversight responsibilities. “They submitted letters and videos,” Poole said. “The Mayor tagged us in a Facebook post.”
Schools, the Chamber of Commerce, and the City of Ferndale, as well as its community network groups and those who have oversight responsibilities. “They submitted letters and videos,” Poole said. “The Mayor tagged us in a Facebook post.”
They also had four members share their testimonies. “Janet (Carpenter) has been here 65 years. Her mom was the church secretary. She talked about her rich legacy of service work at the church, with the highlight being a mission trip I took her on to Ethiopia. It was great hearing her feedback and how she’s looking forward to the next chapter. Bob (Latta) has held almost every position at the church, except pastor. He started coming here when he was eight, and remembers as a 10-year-old boy, shoveling coal with his father after Saturday night’s dinner for service the following morning. He’s 88 now.”
Carpenter said, “I always felt like the church was my second family. I had my real family, and this was my spiritual family. I’ve gotten a lot of moral and spiritual support both within the church and outside of the church – it’s been a strong crutch.”
CARPENTER FEELS MERGING THE TWO CONGREGATIONS WAS A GREAT MOVE, saying, “We’ve been a mission-minded church from day one, and because of the similarities of the mission outreach, it was a good  marriage.” Of the Ethiopia trip, she said, “I never thought I’d have the opportunity, and I was skeptical at first, then finally said I would do it. I’ve never regretted it. It was the best experience.”
marriage.” Of the Ethiopia trip, she said, “I never thought I’d have the opportunity, and I was skeptical at first, then finally said I would do it. I’ve never regretted it. It was the best experience.”
Of the celebration service, Poole continued, “There were also two other testimonies from newer, younger members who have been blessed and impacted by the church. The rest of the service was a more celebratory version of the normal service.”
Renaissance offered a free lunch. “The luncheon consisted of all home-cooked meals with an international fair. People lingered to look at our photo books and old and new memorabilia. What stood out was that they stayed for hours, just hanging out, and you got a sense that they were mixing and meeting new people.”
Renaissance Vineyard Church is involved in numerous community outreach programs, but Poole said it’s the church’s presence in the community and how this resonates with others that truly matters.
“We want to exist for the community, for others – not just serving others and ourselves. This program is part of it but it’s more about presence and the way we go about doing these things,” he said.
As far as future plans, Poole added, “I am looking forward to the future while leaning on the legacy of the past. We’re looking to continue to find ways to serve more faithfully and we’ll be doing some fundraising for facility repairs and expanding our ministry and missions.”



 been busy working out the logistics and soliciting feedback from area residents. So far, they’ve secured help from Detroit’s architectural firm Hamilton Anderson, the Community Skatepark Advisory Committee, and the Tony Hawk Foundation, and a few changes have been made along the way.
been busy working out the logistics and soliciting feedback from area residents. So far, they’ve secured help from Detroit’s architectural firm Hamilton Anderson, the Community Skatepark Advisory Committee, and the Tony Hawk Foundation, and a few changes have been made along the way.

 deliciousness. One employee in particular, Will Webb, has been with the restaurant since opening day, working as an integral part of the Howe’s Bayou kitchen. The low turn-over rate is a sign of a great place to work, but also a sign that the entire staff has combined their talents to create a family dynamic. The team effort of coming up with new treats and sustaining the welcoming atmosphere helps make Howe’s Bayou stand out amongst neighboring restaurants. The accommodating service is consistently cited as one of the highlights of visiting.
deliciousness. One employee in particular, Will Webb, has been with the restaurant since opening day, working as an integral part of the Howe’s Bayou kitchen. The low turn-over rate is a sign of a great place to work, but also a sign that the entire staff has combined their talents to create a family dynamic. The team effort of coming up with new treats and sustaining the welcoming atmosphere helps make Howe’s Bayou stand out amongst neighboring restaurants. The accommodating service is consistently cited as one of the highlights of visiting. about the shrimp. Homemade lobster bisque is among the rotating selection of fresh seafood. Their incredible bar comes up with seasonal creative craft cocktails, especially focused on bourbons and ryes. Louisiana beers and boutique wines are also available to pair with the southern dishes.
about the shrimp. Homemade lobster bisque is among the rotating selection of fresh seafood. Their incredible bar comes up with seasonal creative craft cocktails, especially focused on bourbons and ryes. Louisiana beers and boutique wines are also available to pair with the southern dishes.
 took on projects like replacing the 30-year-old pottery kiln in the high school. We firmly believed at the time that had we not done so there might not be a ceramics program in the school in the future. We’re still of the same opinion to-day, not only in ceramics, but in many of the art programs within the district.”
took on projects like replacing the 30-year-old pottery kiln in the high school. We firmly believed at the time that had we not done so there might not be a ceramics program in the school in the future. We’re still of the same opinion to-day, not only in ceramics, but in many of the art programs within the district.” happy and successful. I strongly feel that the arts are important to that and I’ve seen it first hand,” Vice President Holland says. “Additionally, many Ferndale residents have students in Hazel Park schools.”
happy and successful. I strongly feel that the arts are important to that and I’ve seen it first hand,” Vice President Holland says. “Additionally, many Ferndale residents have students in Hazel Park schools.”
 The Ferndale Chamber of Commerce, founded in 1936, is a non-profit that provides ways for business owners to collaborate and connect with other community leaders. And guess what? You can join up. Yes, you. Residents can become members of the “guardian of the business community.”
The Ferndale Chamber of Commerce, founded in 1936, is a non-profit that provides ways for business owners to collaborate and connect with other community leaders. And guess what? You can join up. Yes, you. Residents can become members of the “guardian of the business community.”
 Campbell of Midtown Composting explains. “If you go in the woods in the fall, the leaves drop, they compost over winter and spring, and in the summer vegetation grows. The leaves that were dropping, nature turned that back into soil, it’s a cycle that repeats forever.”
Campbell of Midtown Composting explains. “If you go in the woods in the fall, the leaves drop, they compost over winter and spring, and in the summer vegetation grows. The leaves that were dropping, nature turned that back into soil, it’s a cycle that repeats forever.” “When you implant composting in a place where it’s a foreign concept, people don’t know what it is,” he says. “There has to be an educational component –what this is and why there is a need for it.”
“When you implant composting in a place where it’s a foreign concept, people don’t know what it is,” he says. “There has to be an educational component –what this is and why there is a need for it.”
 Berkley Schools. The elementary school parents at the time came up with this idea for a fundraiser for their school, but it only lasted a few years. Tess reminded me that Ferndale has so many amazing musicians and talent and that I should start this at our school. So eventually I did. The parents love this event and look forward to it. We always have a fun and entertaining show.”
Berkley Schools. The elementary school parents at the time came up with this idea for a fundraiser for their school, but it only lasted a few years. Tess reminded me that Ferndale has so many amazing musicians and talent and that I should start this at our school. So eventually I did. The parents love this event and look forward to it. We always have a fun and entertaining show.” downtown Ferndale. “No kids are allowed! It is a time where you can meet other parents from our school family, network and really enjoy yourself. Even our teachers and principals show up and are often on stage. It’s so very different than getting to know someone at a PTA meeting and way more fun.”
downtown Ferndale. “No kids are allowed! It is a time where you can meet other parents from our school family, network and really enjoy yourself. Even our teachers and principals show up and are often on stage. It’s so very different than getting to know someone at a PTA meeting and way more fun.”






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